Full Spectrum Vitamin K - 90 Softgels | Allergy Research Group
Ingredients
Nutritional Information | ||
Serving Size: 1 softgel | ||
Servings Per Container: 90 | ||
Amount Per Serving | %Daily Value* | |
Vitamin A (as 200 IU from Cod Liver Oil) | 60 mcgRAE | |
Vitamin C (as Ascorbyl Palmitate) | 25 mg | |
Vitamin D3 (as 400 IU from Cod Liver Oil) | 10 mcg | |
Vitamin K (from 1 mg Vitamin K1 Phylloquinone, 3 mg Vitamin K2 Menaquinone-4, and 50 mcg Vitamin K2 Menaquinone-7) | 4.05 mg | |
Tocotrienols (as DeltaGold® Tocotrienols containing 90% delta-tocotrienols and 10% gamma-tocotrienols) | 5 mg | |
* Daily Value not established. |
Other Ingredients
Sunflower oil, gelatin, glycerin, water, yellow beeswax, soy lecithin.
Important Information
Keep in a cool, dry place, tightly capped.
Dosage & Storage Information
As a dietary supplement, 1 softgel one or two times daily with meals, or as directed by a healthcare practitioner. Taking with a fat containing meal may further enhance absorption.
Contraindicated with use of anticoagulant drugs.