Esterol Ester-C - 100 Capsules | Allergy Research Group
Calcium Ascorbate with Bioflavonoids
Esterol Ester-C® is a patented nutritional product that contains ascorbic acid and calcium.
Esterol also provides 3 types of bioflavonoids - quercetin, rutin, and proanthocyanidins from grape seed extract. Ester-C® vitamin C is corn-sourced.
Key Features
• Provides Ester-C® vitamin C, which may be more readily absorbed and less rapidly excreted than other forms of vitamin C
• Supports a wide variety of biochemical reactions throughout the body, including antioxidant activity, detoxification, immune system functions, and collagen integrity
Ingredients
Nutritional Information | ||
Serving Size: 2 capsules | ||
Servings Per Container: 50 | ||
Amount Per Serving | %Daily Value | |
Vitamin C (as Calcium Ascorbate) | 1.35 g | 2250% |
Calcium (as Calcium Ascorbate) | 150 mg | 15% |
Rutin | 100 mg | * |
Quercetin | 50 mg | * |
Grape Seed Extract (92% Proanthocyanidins) | 5 mg | * |
* Daily Value not established. |
Other Ingredients: Hydroxypropyl methylcellulose, magnesium stearate, silicon dioxide.
Important Information
Caution:
Esterol is better tolerated by some individuals than pure ascorbic acid. However, Esterol may not be suitable for the severely allergic, because the Ester-C it contains is ultimately prepared from corn.
Dosage & Storage Information
As a dietary supplement, 1 or 2 capsules one or two times daily between meals, or as directed by a healthcare practitioner